Restaurant Review Summer 2010

blue
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Re: Restaurant Review Summer 2010

Post by blue »

Because it's favoured by the bleached blonde, faked tanned, mini skirted, stilletoed heeled, girls that are assoiciated with that county, who discovered it on there Ibiza hol's. They think it's very 'sofistica'ed'.
tjthedj
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Re: Restaurant Review Summer 2010

Post by tjthedj »

Okay, thanks for the clarification, I'll let my wife and children know your opinion of them then, or better still, maybe you should come and meet them so you can tell them direct, I reckon you'll find them a damn sight more sophisticated than you, with no bleached blonde hair, fake tan, mini skirts or stilletoed heels in sight. Bring yourself up to date and stop living in the past, you twat! And that's not Essex speak, thats a well used Northern expression.
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Re: Restaurant Review Summer 2010

Post by ditzy »

Will also pass on the message to my mother and sister. Blue, head to Karlos Bar in Praia da Rocha and see how many of the Sangria drinkers gathered round bowls of peanuts fit your description (clue: none)
blue
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Re: Restaurant Review Summer 2010

Post by blue »

:lol: OMG! Obviously hit a nerve. I'm quite happy to explain why it has the Essex punch nickname to anyone face to face, why wouldn't I? Bentley Continentals are also getting called 'Chav-mobiles' because of the number of footballers buying them, doesn't mean that everyone who's lucky enough to own one is a chav. Lighten up, why so sensitive? I'm sure your wives, girlfriends, daughters & any other female of your acquaintance who enjoys the odd jug of sangria are perfectly charming.
Gary/Gaynor
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Re: Restaurant Review Summer 2010

Post by Gary/Gaynor »

well I'm a Welsh Chav then as Gary and I make a mean Sangria, which most of those who have tasted in have thoroughly enjoyed so not really sure why it's associated with Essex! :D
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Re: Restaurant Review Summer 2010

Post by EMM »

Sangreeaah, as consumed by many Brits from all over the UK is but a poor imitaion of the real thing.

Its just a way for bars.restaurants to get us to use up their cheapest poorest quality wines, dubious sprits , loads of lemonade and rotting fruit at a riduculous price with a huge profit margin.

Give me a PIMMS anyday.
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Re: Restaurant Review Summer 2010

Post by Gary/Gaynor »

mine is made with the best fruit, wine wine and Brandy and having said that I wouldn't drink any other Sangria than my own. Perfect and tastes LUSH! :wink: Only the best for me with everything, even husbands! :wink: :wink: :wink:
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Re: Restaurant Review Summer 2010

Post by Ma-Ja's »

Gary/Gaynor wrote:mine is made with the best fruit, wine wine and Brandy and having said that I wouldn't drink any other Sangria than my own. Perfect and tastes LUSH! :wink: Only the best for me with everything, even husbands! :wink: :wink: :wink:
Gaynor
Mark and I can definitely vouch for the Sangria - it's divine :D Not so sure about the husband though :wink: :wink: :wink:
tjthedj
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Re: Restaurant Review Summer 2010

Post by tjthedj »

Blimey Blue, it just gets better and better. I'm now an Essex Chav with a WAG thats got no drink or dress sense. Anything else you want to add to complete the picture?

blue
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Re: Restaurant Review Summer 2010

Post by blue »

Only that I don't see why you have to take this personally if you or people you know like the evil brew then drink it & enjoy. I like the occasional Guiness, doesn't make me Irish :roll: .
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Re: Restaurant Review Summer 2010

Post by HampshireRich »

tjthedj wrote:Blimey Blue, it just gets better and better. I'm now an Essex Chav with a WAG thats got no drink or dress sense. Anything else you want to add to complete the picture?
Don't own a Ford Capri do you TJ - that'll do it! :lol: :lol: :lol:
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Re: Restaurant Review Summer 2010

Post by Gary/Gaynor »

HampshireRich wrote:
tjthedj wrote:Blimey Blue, it just gets better and better. I'm now an Essex Chav with a WAG thats got no drink or dress sense. Anything else you want to add to complete the picture?
Don't own a Ford Capri do you TJ - that'll do it! :lol: :lol: :lol:
LOL!!!! actually hon' I've owned three, all white ones too :) :) :) :) :) the I met Gary, now I have to be sensible....
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Re: Restaurant Review Summer 2010

Post by HampshireRich »

Gary/Gaynor wrote:
HampshireRich wrote:
tjthedj wrote:Blimey Blue, it just gets better and better. I'm now an Essex Chav with a WAG thats got no drink or dress sense. Anything else you want to add to complete the picture?
Don't own a Ford Capri do you TJ - that'll do it! :lol: :lol: :lol:
LOL!!!! actually hon' I've owned three, all white ones too :) :) :) :) :) the I met Gary, now I have to be sensible....
Gaynor

Fluffy dice as well, cariad? - I do hope so :lol: :lol:
Gary/Gaynor
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Re: Restaurant Review Summer 2010

Post by Gary/Gaynor »

Yeh fluffy dice too :wink: last one was called Charlie, everyone love that car. Sold for for GBP 50 to some guys from the Valleys and it ended up being sprayed black and used in a smash n grab robbery (honest) What a way to go, that's my Charlie :D :D :D :D
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Re: Restaurant Review Summer 2010

Post by cereza »

I had 3 Capris in the 70's- 1 white , one silver and one (my favourite) pink with a black bonnet and a load of spot lights- broke my heart when I had to sell it to pay for a new 3 piece suite that we bought after miscalculating the budget :shock: :lol: All 3 litre models with a couple of breeze blocks in the boot to stop the sliding about :wink:
Great times :D :D
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