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Search found 4 matches
- Sat Feb 23, 2008 1:03 am
- Forum: Food
- Topic: Help with Portuguese menu
- Replies: 13
- Views: 15590
We tried the dates wrapped with bacon. It was wonderful!! I stuffed the dates with goat cheese and wrapped them with bacon that had been precooked a little. My hubbie doesn't particularly like sweets and wasn't sure how he'd like the dates but he agreed that it was a keeper. Thanks. I would of never...
- Thu Feb 21, 2008 11:56 pm
- Forum: Food
- Topic: Help with Portuguese menu
- Replies: 13
- Views: 15590
The grilled Chourizo would be good and easy. We have a sausage maker close that makes it. I have found one kind of cheese from Portugal. I think that I'll make a trip tomorrow to the sausage maker and get some chourizo. I have a couple of recipes for bread. This weekend I'm going to try my hand at i...
- Thu Feb 21, 2008 8:30 pm
- Forum: Food
- Topic: Help with Portuguese menu
- Replies: 13
- Views: 15590
Thanks for the suggestions. I do remember having sardine paste as an appetizer. I'll go on a mission and see if I can find it here in Maine. I do like the idea of cooking the pork and seafood in another dish and then serving it in smaller individual dishes. That would solve my problem of not being a...
- Thu Feb 21, 2008 12:06 am
- Forum: Food
- Topic: Help with Portuguese menu
- Replies: 13
- Views: 15590
Help with Portuguese menu
We are planning a Portuguese meal for some close friends. After spending a week in Carvoeiro we fell in love with the place. Does anyone have any ideas? I thought of Roast Chicken with Piri-piri. I'd like to do a small pork and clam cataplana for the soup course. I'm really stuck with the appetizer ...
