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British food suppliers
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Bruce Wallis
- CVO Oracle
- Posts: 5505
- Joined: Fri Mar 10, 2006 7:35 am
- Location: Wroxham, Norfolk/ Vale de Centiannes
I agree about Panalto....also BSE....good wine, and the name tickles my sense of humour!
You can actually get some dry Vinho Verdes, which, well chilled, are well worth drinking.
We are actually great fans of Portuguese produce, even the Brazilian and Argentinian beef, which is really good quality in the main, and far better than the unhung stuff you get in the supermarkets at home.
If only the Portuguese could make bread like the French
You can actually get some dry Vinho Verdes, which, well chilled, are well worth drinking.
We are actually great fans of Portuguese produce, even the Brazilian and Argentinian beef, which is really good quality in the main, and far better than the unhung stuff you get in the supermarkets at home.
If only the Portuguese could make bread like the French