Page 1 of 1
Martins culliniere
Posted: Mon Feb 24, 2014 7:48 pm
by SueCannon
I am bit unsure if it is appropriate to post this here, but do please try this restaurant, both the service and the food are amazing and the menu is interesting, if you are a foodie, try this.
Sue
Re: Martins culliniere
Posted: Mon Feb 24, 2014 9:16 pm
by pointersister
Yes this place has been recommended to us by Joeysoap

He had some great food and service there. We will try it when we get there in April

thanks
Re: Martins culliniere
Posted: Sun Mar 02, 2014 10:47 pm
by shanagarry
Where is it

Re: Martins culliniere
Posted: Mon Mar 03, 2014 12:30 am
by pointersister
It is up past Vimar, take first left then it's along the road on the left. Hope you find it

Re: Martins culliniere
Posted: Mon Mar 03, 2014 8:17 am
by Günni
Re: Martins culliniere
Posted: Mon Mar 03, 2014 10:43 am
by shanagarry
Thank you - know that area well.
With a penchant for things German - we'll give it a try in 3 weeks time.
Thanks for the tip

Re: Martins culliniere
Posted: Fri Mar 28, 2014 2:50 pm
by shanagarry
Went there last night - not overly impressed.
The food took an age to arrive - and it was not that warm. They were not that busy - 3 tables occupied - 13 people and 5 of them had already eaten.
My Wife had lamb and it consisted mostly of bone - very little meat. I had the Pig's Cheek it was very tasty - but tepid.
It was sensibly priced but we won't be going back

Re: Martins culliniere
Posted: Thu Apr 03, 2014 9:28 am
by SJ & RE
Hi,
We visited this place during our stay here last week.
The food was delicious and very different from what most Brits eat. Keep an open mind and I am sure you will enjoy it all if you choose wisely for those not used to very Germanic fayre. He runs a cookery school too and came down from Monchique where he had an establishment before.
The family concern is a great find and their son arrived for a break last weekend from Germany where he too is a chef.
There is a magazine on line to peruse which Martin puts together.
His daughter was taking the photos of his latest creations when we were there and managed to taste some of the food too which was wonderful.
Yes there are mainly Germans eating there, mostly coming from Algar Seca which seems to be predominately Germans or Nordiks staying there.
Both of us thoroughly enjoyed the food, the ambience and the family orientated atmosphere it portrayed. They were friendly,chatty and the passion for the food and experience is clear to all. The price was very reasonable too and it is also a lovely stop off place enroute to town or back for a tipple which we did freqently.